Monin Premium Vanilla Flavoring Syrup 1 Liter – 4/Case

Since 1912, Monin has had a passion for delivering premium products that simplify the beverage-making process. A third generation family-owned company, Monin’s uncompromising integrity to high-quality ingredients has made it a proud leader in the industry today. Focusing on using premium ingredients and versatility in application when creating its products, Monin is constantly innovating and expanding its product portfolio with products that deliver new and exciting flavors, with equally enticing aromas, to the market. Offering everything from flavoring syrups, sauces, and concentrates to real fruit purees and complete smoothie mixes, deliver a statement of quality to your beverages when preparing with Monin’s gourmet flavoring products.

Featured Recipe:
Caramel Nut Crunch Frappe
2 shots espresso
1 scoop vanilla frappe powder
4 oz. milk
0.5 oz. Monin caramel sauce
0.5 oz. Monin toffee nut syrup
Ice

Fill serving glass full of ice. Pour ingredients into blender cup in order listed. Add ice from serving glass, cap, and blend until smooth. Pour back into serving glass. Add Monin caramel sauce, whipped cream, and Monin toffee nut syrup as a garnish and serve.

Bossen Brand

Since 2010, Bossen has specialized in creating premium boba products and fun Asian eats. They supply a diverse line of trendy offerings to satisfy the sweet tooth of any customer, from milk teas and Taiwanese-style snow ice to Bursting Boba beads and frozen yogurt toppings! Explore Bossen’s deliciously different products to find the perfect addition to your specialty drink menu.

Crafted in Belgian from bean to bar since 1911, Callebaut’s Finest Belgian Chocolate delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world. Callebaut partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Callebaut chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! And since Callebaut buys their beans directly from the cooperatives they work with, all of their products come with a QR code to trace the beans back to the cocoa farmers, providing you with the utmost transparency for your business and customers. Boost your brand by showing your customers that you’re committed to using only the finest, sustainably-sourced Belgian chocolate for your products like Callebaut.

Composition:
Cacao: 33.6%
Fat: 36%
Milk: 21.8%
Fluidity: Medium

HERSHEY’S is a leading North American manufacturer of chocolates, confections, toppings, and baking products. It all started with Milton Hershey, who began producing milk chocolate in 1905 in the town that now shares his name. Though chocolate was once a luxury for the rich, Milton Hershey helped make it more accessible and affordable for everyone, and HERSHEY’S products are now known the world over. Hershey, Pennsylvania is known as Chocolate Town USA and for good reason–as soon as you offer HERSHEY’S at your business, your customers will recognize a brand that stands for nothing less than quality, freshness, and great taste!

Frostline Brand

A leader in the frozen shelf-stable frozen treats industry, Frostline is a brand name that is synonymous with quality and great taste. Servicing a wide variety of operations, their product portfolio includes soft serve mixes, frozen yogurt mixes, and frozen beverage mixes, and their selection of both classic and on-trend flavors offers a delicious option for nearly every customer. The shelf-stable mixes are easy to ship, store, and prepare, resulting in a higher profit margin for your business than traditional dairy mixes without compromising on the creamy taste and texture your customers expect. Providing you with menu versatility and profitability, Frostline frozen treats offer an excellent addition to your establishment!

NUTELLA® Brand

Originally crafted as a solution to a cocoa shortage during World War II, NUTELLA® transformed from a simple chocolate-hazelnut paste into the first ever spreadable hazelnut and cocoa cream when it was formulated by Ferrero in 1964. In the decades since its first launch in Germany during the 20th century, NUTELLA® emerged as a worldwide pantry staple that’s beloved in bakeries, restaurants, cafes, and retail shops of all kinds.